Thursday, June 30, 2011

Black and White Baked Beans

Serves 8

2 cans Black Beans
2 cans Great Northern Beans
1 medium onion, finely chopped
1/2 cup Tomato ketchup
2 TBS Cider vinegar
1 TBS Molasses or honey
1/4 cup Brown sugar
1 TBS Worcestershire
1/4 pound Bacon, cut into 1-inch pieces
1 clove Garlic
1/2 teaspoons Pepper, freshly ground
Dash cayenne pepper

Place all ingredients in a bowl and stir.  Place mixture in a large baking dish and bake at 350 degrees until hot.  About 30-45 minutes.

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